Ingredients:

• 2 cups of rolled oats
• 2 Tbs. of dried coconut
• 1 cup of dried fruit (I have used apple, cranberries and sultanas for this recipe)
• 1 cup of mixed nuts (walnuts, almonds, cashews)
• Half a cup of mixed seeds (sunflower and pepitas)
• 4 Tbs. of maple syrup or brown rice syrup
• 2 Tbs. of coconut oil
• 1/4 teaspoon of sea salt
• 1 teaspoon of cinnamon

Directions:

Preheat oven to 180 degrees

Combine all the ingredients and mix together.

Bake for about 30 to 45 minutes until the granola starts to develop a brown tinge.

Allow to cool.

Place in an airtight container use within 3 weeks.